Tips and menu for a New Year’s Eve party in Style!
New Year’s Eve is always better with friends and cosiest at home! Mary Kate Olsen said it best: I like to go to parties…
#foodandtravel
SKIN 101: Why Should we add Collagen Boosting Foods To Our Diets?
“Nature gives you the face you have at twenty; it is up to you to merit the face you have at fifty” Coco Chanel….
#DeliciousTicino extravaganza at Eden Roc Ascona
Let me first begin with this: “What a blast!” Eden Roc, in Ascona, invited a bunch of fun, easy to be with, open-minded bloggers…
What to do when faced with a life-changing decision: build a luxury Villa in Bali!
From New York, to London, to Zürich to Tokyo and all of the stops in-between, I have always felt that one of the most…
The new and hot kid on the block: Wellness Latte
We’ve had Soya Latte, Chai Latte, Iced Matcha Green Tea Latte and Bulletproof Latte but the new and hot kid on the block is…
Copenhagen, Europe’s coolest and happiest capital
I knew I would fall in love with Copenhagen even before I set foot on Danish soil. The Danes are the second happiest nation…
SHELFlife, Zürich’s latest pop up is focused on preservation techniques
About last night! TASTElab have opened a new pop up at Zollikerstrasse 6, just off Kreuzplatz in Ristorante L’Ulivo’s former home, SHELFlife, Zurich’s latest…
Japan Must Dos and See – my ultimate Bucket List
The creation of my Tokyo bucket list comes a bit late into our stay in Japan. For me, an extreme over planner and constant…
YARDBIRD, Southern Style Fried Chicken Comes To Zürich
Tonight at 18.00 the doors of Zürich latest restaurant, YARDBIRD, will open to the public. Last night my plus 1 and I were lucky…
3 Tips For Your First Time In Kyoto, the city of wonders and beauty
Have you ever visited a place for the first time and immediately thought to yourself, “I will be back here one day.”? This is…