St Moritz, world famous ski resort at your fingertips
World famous and much anticipated White Turf race is happening this weekend in St Moritz. I thought I would give one my favorite ski resorts a…
#foodandtravel
A weekend away at Five Star Palace Hotel in Luzern
Luzern, known as the gateway to central Switzerland is truly a magical place! It’s a small, medieval and whimsical town which not only appeals…
How to get rid of dairy and trick yourself with my cashew cream sauce
I am back today talking about all things creamy and decadent! As we come closer to the holidays – Hanukkah, Christmas and NYE, we will…
Fritz Erni, Director of Art Deco Montana takes hospitality to the next level
To me luxury is … life Being successful is … work Comfort is … pleasure The biggest challenge in keeping hotels relevant is … to be…
Top 4 Chefs at my favorite beach clubs in Mykonos
I just love Mykonos! People are amazing, the food is scrumptious and the sky is blue. What more to ask for? Since our weather…
Chef Series Portrait: Peter Knogl, 3 Michelin starred Chef
Is it a pure coincidence or faith that I keep “running” into the most preeminent and talented chefs? If I may be totally honest, although…
Food on my mind: introducing Mac & Broek
One evening as I was coming home from a dinner I noticed unusual movement and lights coming from my local flower shop Blumen Oertig….
World cuisine in our own backyard, the city of Zurich
Don’t worry if you can’t travel this year. You don’t need to go too far to experience the delights from other cultures. All you need…
Top 3 spots for an American style Brunch in Zurich
Like anyone moving from the states, I was eager to quickly find a place that would ease my craving for a good old American style brunch….