Relais & Châteaux series: La Grande Maison de Bernard Magrez
If you are looking to experience a culinary adventure with all that it entails, connect with history, and explore new places, then Relais &…
#gourmet
Restaurant Mesa: is it all hype or is it worth The $$$?
Last Saturday was date night!! A combination of joint birthday celebrations and a built in babysitter (my father was visiting) meant my husband and…
Palace Bellevue Bern, home to Kings, Queens and History
Another great weekend and another unforgettable experience! This time I had the opportunity to stay at the 150 years old Palace Bellevue Bern, home to Kings,…
The Chedi Andermatt, a luxury hotel driven by passion and style
This past weekend, I got to stay at the unbelievable and stunning Chedi Andermatt! I had dreamed about it for a long time and…
A Splendide evening celebrating gastronomy and excellence
Life is like a box of chocolate. You never know what you’re gonna get – Forrest Gump My life has been one of many…
San Pellegrino Sapori Ticino: 27 evenings of great dining for the epicurean in you
April 3rd officially launched this year’s San Pellegrino Sapori Ticino festival at the Dolder Grand in Zurich to help promote the festival and their starred…
Only Temporary
Nothing in life is forever lasting. Our experiences are Only Temporary in space and time but lasting in our thoughts – the feelings connected with that…
Official Reveal of the Royal Savoy Hotel in Lausanne
This past Friday I had the privilege to witness the official Reveal of the Royal Savoy Hotel in Lausanne by his excellency Sheikh Nawaf…
Tasting Davidoff Chefs Edition – Gastronomy Tour 2016
I had the opportunity to discover the Resort Bad Ragaz in the most unique way (as a first timer). My friends at PR/Ticular invited me to…
Food on my mind: introducing Mac & Broek
One evening as I was coming home from a dinner I noticed unusual movement and lights coming from my local flower shop Blumen Oertig….